Hooked and Cooked: A Fish Killer Genome Exposed

نویسندگان

  • Mark J. Banfield
  • Sophien Kamoun
چکیده

Few microorganisms match the impact that the oomycetes have had on mankind. This distinct lineage of eukaryotes is wellknown for its most notorious member, Phytophthora infestans, the agent of the nineteenth century Irish potato famine, and several other devastating pathogens of cultivated and wild plants [1]. Indeed, more than 60% of oomycete species infect plants [2]. Less known is the fact that many oomycetes are parasitic on animals, from freshwater fish and crustaceans to mammals, such as livestock, pets, and humans [3]. Animal parasitic oomycetes have received much less attention than their plant pathogenic kin, and our understanding of their virulence mechanisms is rudimentary. However, research momentum is poised to accelerate with the first report of the genome of an animal parasitic oomycete. In this issue of PLOS Genetics, Jiang et al. [4] describe the 63 Mbp genome sequence of the fish pathogen Saprolegnia parasitica and highlight a distinct repertoire of candidate virulence genes. Members of the genus Saprolegnia cause the disease saprolegniosis in both farmed and wild freshwater fish, such as the northern pike (Esox lucius) [3,5,6]. The disease is distinguished by mycelial growth on the fish skin and fins that can be followed by fatal invasion of the pathogen into muscles and blood vessels. Saprolegnia is particularly destructive in aquaculture, an industry of growing importance given the increased global consumption of fish and the decline of wild fish stocks. In highvalue salmon farms, Saprolegnia causes significant damage with loss of about 10% of hatched fish [6]. The problem was exacerbated by the worldwide ban on the organic dye malachite green, which was widely used for chemical control but, as a toxic carcinogen, poses a health hazard to consumers [6,7]. Consequently, saprolegniosis emerged as a significant problem for the aquaculture industry, and a proposed ban on another disinfectant, formalin, will further compound the problem. The genome sequenced by Jiang et al. is of S. parasitica strain CBS223.65, which was isolated from infected pike fish (Esox lucius). The compact 63 Mbp genome encodes 17,065 predicted gene models. At one gene per 2.6 kb, it is the most genedense oomycete genome sequenced to date [8]. Extensive regions of the genome display loss of heterozygosity, which has also been observed in other oomycete genomes [9]. This may be a driver of genetic diversity. However, despite some similarities, the S. parasitica genome turns out to be quite different from other sequenced oomycetes with both loss and gain/expansion of gene classes that are consistent with the pathogen’s lifestyle. The genome displays a large complement of kinases (kinome), larger than that of humans, and an expanded set of enzymes involved in chitin metabolism. However, it is the apparent adaptation to animal parasitism that is particularly exciting. Pathogens and their hosts are engaged in a constant molecular arms race, with pathogens deploying virulence proteins as weapons to subvert hosts for their own benefit. Plant pathogenic oomycetes secrete a large array of cell wall–degrading enzymes that act to break down this protective physical barrier. These enzymes are essentially absent in S. parasitica as animal cells lack a cell wall. In contrast, the secretome of S. parasitica is dominated by proteases and lectins. One protease, which is highly expressed in mycelia (SPRG_14567), specifically degrades trout immunoglobulin M (IgM). This may represent a virulence activity designed to evade pathogen recognition by the fish immune system, suggesting secreted proteases can act to suppress host defences and are not necessarily deployed to attack host tissue. It is well established that many plant parasitic oomycete genomes encode expanded families of putative host-translocated effectors characterised by amino acid sequence motifs such as RXLR, LFLAK, and CHXC [10]. Many of these effectors are expected to manipulate plant immunity. Interestingly, these types of effectors are completely absent in S. parasitica. Perhaps the lack of these classes of host-translocated effectors in the genome suggests they are not important for S. parasitica pathogenesis? Perhaps these types of effectors are not well suited for supporting infection of fish cells? However, one protein, SpHtp1, has previously been shown to translocate into fish cells [11]. The degree to which S. parasitica relies on other effectors in addition to SpHtp1 will be an interesting question to address in the future. What other virulence proteins are deployed by S. parasitica? Remarkably, Jiang et al. discovered a large number of genes that are typical of animal parasites and are missing in plant pathogenic oomycetes. These include toxins (Haemolysin E-like), lectins and disintegrins (which may mediate host cell binding), CHAPs (cysteine, histidine-dependent amidohydrolases/peptidases), and secreted nucleases (Figure 1A). Even more remarkably, Jiang et al. show that these genes may have been acquired by horizontal gene transfer (HGT), possibly from bacteria. Further, the most abundant transposon in the S. parasitica genome belongs to the LINE repeat group. This repetitive element is prevalent in animal genomes and may have been acquired from an animal host. The role of the virulence factors acquired by HGT in progression of saprolegniosis will surely be a target for further study.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

A Simple Model for Predicting Survival of Angler-Caught and Released Largemouth Bass

—We conducted a controlled experiment in the laboratory to assess the influence of anatomical hooking location and water temperature on survival of angler-caught and released largemouth bass Micropterus salmoides. Survival was 98% (58 of 59 fish) among fish that were hand-hooked within the oral cavity (including the gills), whereas survival was 66% (33 of 50 fish) among fish that were hand-hook...

متن کامل

Tethering induces increased stress artifacts in social fish species.

Behaviour of juvenile mulloway Argyrosomus japonicus were investigated under laboratory conditions to determine the efficacy of estimating predation mortality using tethering. The occurrence and duration of stressed behaviour was evaluated for individual A. japonicus that were hooked but untethered, hooked and tethered and unhooked and untethered (free swimming), both in schools and in isolatio...

متن کامل

Survival of Foul-Hooked Largemouth Bass(Micropterus salmoides)

We conducted a field experiment to determine the survival rate of foul-hooked (hooked external to the oral cavity) largemouth bass (Micropterus salmoides) caught and released by recreational anglers. Of 42 largemouth bass caught with hard-plastic baits containing three treble hooks, 15 were hooked only within the mouth and 27 had at least one hook penetrating the external surface of the fish (i...

متن کامل

Imatinib mesylate--the new gold standard for treatment of chronic myeloid leukemia.

1048 n engl j med 348;11 www.nejm.org march 13, 2003 exposed (e.g., natural or roasted peanuts rather than cooked or fried peanuts). 13 Küstner was allergic only to cooked fish, not to raw fish. Another report in this issue of the Journal, by Lack et al., 14 underscores the usefulness of the epidemiologic approach. They identified exposure to emollients containing peanut oil as a significant ri...

متن کامل

Effects of different cooking methods on minerals, vitamins and nutritional quality indices of grass carp (Ctenopharyngodon idella)

This study aimed to evaluate the nutritional value (proximate, fatty acid profiles, vitamins and mineral contents and also nutritional quality indices (NQI)) of grass carp (Ctenopharyngodon idella) prepared according to common consumer techniques: raw, poached, steamed, microwaved, pan-fried and deep-fried (in olive oil). In comparison to raw fish fillets, when grass carp was cooked there was a...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره 9  شماره 

صفحات  -

تاریخ انتشار 2013